Our malts
Our broad malt portfolio includes both basic and specialty malts in organic and conventional quality.
Malts for your recipe all in one place
Homogeneous blends of different varieties possible
Available in bulk, big bags or 25 kg bags
Combined transportation options (
)International shipping by truck or container
Available in EU organic, Bioland or Bio Suisse Organic quality
Base malt
Base malt provides a versatile basis for the production of beer, whisky and more.

Caramel malt
Caramel malt provides color, aroma and fullness for your recipe.

Roasted malt
Roasted malt intensifies drinks and food with its deep taste and dark color.

Roasted cereals
Roasted grain impresses with increased foam stability and intense roasted aromas.

Smoked malt
Smoked malt enables individual flavors through smoking agents such as peat, beech or hickory, especially in whisky production.

Malt coffee
Malt coffee made with the greatest care according to an acient, traditional recipe from selected regional summer malting barley.

Malt culms pellets
Pelletized malt culms are suitable as animal feed or as organic fertilizer.

Custom malting
We also produce all varieties for you from your raw materials using toll processing.
Quality over several generations
For 200 years now, since 1823, we as a malt factory have stood for tradition and quality in malt production. Our locations in the heart of Bavaria have enabled us to produce an extensive portfolio of high-quality malts over generations.